DIY Frozen Cookie Dough (Non-Edible)
There is nothing like eating a warm just baked cookie right from your own oven. This way you get TNW-DIY cookies as they were truly meant to be - warm, melt-in-your-mouth and fresh right out of the oven! Our cookies are made with pure, fresh ingredients like flour, sugar, eggs and butter.
This product comes as easily stored Cookie dough logs with an approximate length of 10". Each log makes about 20 cookies ( depending on desired size).
Choose from 6 of our most popular and delicious flavors. Keep them in the freezer and take out cookies as you need them. Follow the baking instructions in the box.
Food handling instructions:
Should be baked immediately or kept frozen for up to 3 months. The dough should be baked from frozen.
For Best results our Chef recommends for a Tasty Cookie:
If you have the time, you can always let frozen cookie dough defrost for 24 hours in the fridge, and then slice 1/2" - 3/4" rounds and bake exactly as the recipe directs ( 10-12 mins at 375 degrees).
But if you would like to bake frozen cookie dough immediately (while it is still frozen), just set the cookie dough out on the counter while your oven heats.
Slice 1/2" - 3/4" rounds
Then place the dough on a baking sheet lined with parchment paper and bake for 1-2 minutes longer than the recipe directs (12-14 mins at 375 degrees). Keeping an eye on the cookies during those last few minutes so that you can see when they are ready to go, or until the edges are slightly crispy and the tops of the cookies are lightly golden.
Cool cookies. Remove the cookies from oven and let them cool on the baking sheet for about 4-5 minutes. Then transfer them to a wire rack to finish cooling.
Serve! Then dive in while they’re nice and warm and ooey-gooey-chocolately. Yum.
Our TNW- Cookie Dough is made fresh and frozen only for transportation purposes.
Allergy Notice:
Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact w/ nut or nut oils.
There is nothing like eating a warm just baked cookie right from your own oven. This way you get TNW-DIY cookies as they were truly meant to be - warm, melt-in-your-mouth and fresh right out of the oven! Our cookies are made with pure, fresh ingredients like flour, sugar, eggs and butter.
This product comes as easily stored Cookie dough logs with an approximate length of 10". Each log makes about 20 cookies ( depending on desired size).
Choose from 6 of our most popular and delicious flavors. Keep them in the freezer and take out cookies as you need them. Follow the baking instructions in the box.
Food handling instructions:
Should be baked immediately or kept frozen for up to 3 months. The dough should be baked from frozen.
For Best results our Chef recommends for a Tasty Cookie:
If you have the time, you can always let frozen cookie dough defrost for 24 hours in the fridge, and then slice 1/2" - 3/4" rounds and bake exactly as the recipe directs ( 10-12 mins at 375 degrees).
But if you would like to bake frozen cookie dough immediately (while it is still frozen), just set the cookie dough out on the counter while your oven heats.
Slice 1/2" - 3/4" rounds
Then place the dough on a baking sheet lined with parchment paper and bake for 1-2 minutes longer than the recipe directs (12-14 mins at 375 degrees). Keeping an eye on the cookies during those last few minutes so that you can see when they are ready to go, or until the edges are slightly crispy and the tops of the cookies are lightly golden.
Cool cookies. Remove the cookies from oven and let them cool on the baking sheet for about 4-5 minutes. Then transfer them to a wire rack to finish cooling.
Serve! Then dive in while they’re nice and warm and ooey-gooey-chocolately. Yum.
Our TNW- Cookie Dough is made fresh and frozen only for transportation purposes.
Allergy Notice:
Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact w/ nut or nut oils.
There is nothing like eating a warm just baked cookie right from your own oven. This way you get TNW-DIY cookies as they were truly meant to be - warm, melt-in-your-mouth and fresh right out of the oven! Our cookies are made with pure, fresh ingredients like flour, sugar, eggs and butter.
This product comes as easily stored Cookie dough logs with an approximate length of 10". Each log makes about 20 cookies ( depending on desired size).
Choose from 6 of our most popular and delicious flavors. Keep them in the freezer and take out cookies as you need them. Follow the baking instructions in the box.
Food handling instructions:
Should be baked immediately or kept frozen for up to 3 months. The dough should be baked from frozen.
For Best results our Chef recommends for a Tasty Cookie:
If you have the time, you can always let frozen cookie dough defrost for 24 hours in the fridge, and then slice 1/2" - 3/4" rounds and bake exactly as the recipe directs ( 10-12 mins at 375 degrees).
But if you would like to bake frozen cookie dough immediately (while it is still frozen), just set the cookie dough out on the counter while your oven heats.
Slice 1/2" - 3/4" rounds
Then place the dough on a baking sheet lined with parchment paper and bake for 1-2 minutes longer than the recipe directs (12-14 mins at 375 degrees). Keeping an eye on the cookies during those last few minutes so that you can see when they are ready to go, or until the edges are slightly crispy and the tops of the cookies are lightly golden.
Cool cookies. Remove the cookies from oven and let them cool on the baking sheet for about 4-5 minutes. Then transfer them to a wire rack to finish cooling.
Serve! Then dive in while they’re nice and warm and ooey-gooey-chocolately. Yum.
Our TNW- Cookie Dough is made fresh and frozen only for transportation purposes.
Allergy Notice:
Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact w/ nut or nut oils.